Fiery Vegan Harissa Sauce Recipe Info
We’ve jotted down some key bits of important information about our fiery vegan harissa sauce recipe that we think you need to know before we get started.
Serves: 4
Prep Time: 10 minutes
Nutritional Information (per serving):
– Calories: 80
– Carbohydrates: 8g
– Protein: 1g
– Fat: 5g
– Fiber: 2g
Fiery Vegan Harissa Sauce Recipe Ingredients
– 4 roasted red bell peppers
– 2 red chili peppers
– 2 garlic cloves
– 1 tsp of cumin
– 1 tsp of coriander
– 1 tbsp of lemon juice
– 2 tbsp of olive oil
– Salt and pepper to taste
Fiery Vegan Harissa Sauce Recipe Cooking Instructions
1. Blend all ingredients until smooth.
2. Store in an airtight container in the fridge.
Tina Green is a culinary researcher and food development specialist focused on the mechanics of plant-based cooking and recipe formulation. With a deep understanding of ingredient functionality, allergen cross-contamination, and nutritional preservation, she analyses food profiles to make plant-based eating accessible and accurate. Her work relies on strict kitchen metrics, flavour pairing data, and texturizer science to elevate everyday vegan cooking.
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