Vegan Fruit Bowl Recipe: Sweet & Yummy

Vegan Fruit Salad Recipe Plant-Based Caavakushi

Vegan Fruit Bowl Recipe (Sweet & Yummy)

Prepare to tantalize your taste buds and awaken your senses with our fruit bowl recipe! Bursting with vibrant colours, bold flavours, and juicy goodness, this bowl is a celebration of nature’s bounty. It’s for any occasion, whether you’re craving a light and refreshing snack, a vibrant side dish to accompany your meal, or simply trying to impress your friends. This fruit bowl is sure to hit the spot and leave you feeling energized and satisfied.

Vegan Fruit Bowl Recipe Ingredients

  • Organic strawberries
  • Organic blueberries
  • Organic pineapple
  • Organic mango
  • Organic kiwi
  • Organic grapes
  • Fresh mint leaves (optional, for garnish)

Fruit Bowl Recipe Instructions

  1. Wash and prepare all your fruits. Slice the organic strawberries, cube the organic pineapple and organic mango, peel and slice the organic kiwi, and remove the stems from the organic grapes.
  2. In a large mixing bowl, gently toss together all the prepared fruits until evenly combined.
  3. For an extra burst of freshness, you can optionally tear some fresh mint leaves and sprinkle them over the fruit bowl.
  4. Serve chilled and enjoy the vibrant flavours of this natural vegan fruit bowl recipe!

Fruit Bowl Recipe Nutritional Value And Calories

Curious about the nutritional perks of indulging in a bowl of mixed fruit? You’re in for a treat! Packed with vitamins, minerals, and antioxidants, this salad is not only delicious but also incredibly nourishing. Plus, with its low calorie and high fibre content, it’s the perfect guilt-free snack or side dish to add a burst of freshness to your day.

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Vegan Fruit Bowl Recipe: Sweet & Yummy

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